"Terracuza is born from an idea that expresses a unique and innovative concept in order to revive ancestral experience in a modern way: it unites the primordial symbols of nuragic deities, art, sounds, souls of men and united women A land of mysterious charm "A moderately intense green fruit, decidedly herbaceous, obtained from a rigorous selection of native cultivars Bosana, Nera di Oliena, harvested by hand. Sensations that evoke green tomatoes, artichokes and almonds. Spicy bitter and spicy notes of medium intensity that give elegance to a progressive expression in the mouth. High flexibility in the kitchen High content of acid polyphenol acid. Awards – 1st place "New Oil 2018" – "Slow Food Oil" 2018 – Additional Gold Medal 23rd International Biol Prize 2018 – Finalist 26th National Competition "Ercole Olivario" 2018 – Three drops of quality and finalist section of the Grand Prix Evoo "Silver Aipo" 2018 – Mention of Merit 16th "Golden Siren of Sorrento" 2018 – Great Mention National Contest "Montiferru 2018"